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Opening Day is finally here! We’re thrilled to be opening a week early this season to bring you all the local produce, baked goods, artisan crafts, and more that you’ve been waiting for all winter!

The market opens at 9am and we will be hosting our Opening Ceremony at 10am! Mayor Richard Stewart will be there to help Market staff and board members officially open the 21st season of the Coquitlam Farmers Market.

We’ve got lots of food truck options this Sunday! Grab breakfast or lunch from Kampong – Taste of Malaysia or This Little Piggy and follow it up with a stop at the Rocky Point Ice Cream truck! Be sure to grab a coffee at Biscotti Joe, too!

Visit the Kids Craft Table to plant a seed to take home to grow. Be sure to come early – the first 50 kids will get a small terra cotta pot to decorate for their seed!

Relay for Life Coquitlam will be at our Community Group table this Sunday. Stop by their table to learn more about this local event that benefits the Canadian Cancer Society.

Sign up for our Cooking Workshop for Sunday May 14th! 

Join Vikram Bajaj of Ace Curries for an exciting Indian Cooking Workshop! In this hands-on workshop, participants will help to prepare ingredients for a few delicious Indian dishes. Learn how to make scrumptious chick pea curry, curry garlic dip, and other exotic flavours of India. Following the class, participants will receive a $10 market token to spend at the market.

Workshop starts at 10am and registration is $20. Sign up online or visit us at the market information tent. 

See you at market!

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To learn more about Coquitlam Farmers Market Society visit makebakegrow.com or phone (604) 318-8966
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