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21
Jan

Sunday, January 21

10 AM to 2 PM
Port Moody

This Sunday at the market we have lots of great things going on!

We have a macrame workshop that is being facilitated by Emily Cheadle. Sadly this one is sold out but keep your eyes open for our other upcoming workshops on our website and Facebook page.

Additionally, it is the perfect time for signing up to be a Market Member, as it will not expire until April 2019! That will give members 15 months instead of the regular 12 before it is time to renew. Membership is $10, and you get a market bag! As a friend of the market you will also be eligible to get deals from some of our vendors on our monthly member appreciation day (next week will be the member appreciation day for January!).

We will have lots of great vendors at the market for winter vegetables, local meat and eggs, and artisan goods. We will have Culinary Blossom back at the market this week with their lovely teas and scones. We have The Raw Guy coming as well, with delicious and flavorful kale chips. Wheelhouse Seafoods will be there for your seafood needs, and Bobali will be there with their delicious assortment of hummus, pesto and tapenades!

Make sure you come hungry as we have the Cheesus Crust and This Little Piggy Food Trucks!

See you on Sunday!

At this market

To learn more about Coquitlam Farmers Market Society visit makebakegrow.com or phone (604) 318-8966
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